Archives

The Answer Should Be Yes

Well hello guys! It’s been a little while, hasn’t it? My life has literally been nothing but the vet lately. Animals are taking over my life. Because then I come home to a crazy pup and a needy kitty!

I’ve had no energy or desire to pop open my computer these past few days. The first couple of days were totally exhausting, and my brain shut down before 10pm. Yesterday I started work at 7. I’m there for 9 hours a day, including lunch, and I’m on my feet the entire time. Needless to say, my feet haven’t been too happy about this! I love working at the vet though-I’m getting the hang of things much faster when I’m there 40 hours a week rather than the 4 hours a week I had been doing during school.

What else have I done this week? I went to the Farmer’s Market on Thursday-there’s one in the evenings right next to work on Thursdays. I’ve done some workouts, including teaching my spin class. One workout in particular I’d like to mention is the reason my legs are currently sore, and will only get more sore.

I mentioned it before, but I’m working with a trainer this summer. I trained with him all throughout high school, and in just the 2 weeks I’ve been with him this summer, everything is improving. My Olympic lifting technique is improving rapidly. In Crossfit, I feel like the strength/Oly portion gets glossed over on the way to the WOD, so this is really good. I still need to get a little more confident in my lifts, and my max weights should go up even more. Yesterday we did both snatches and cleans. I PRed my snatch again this week-from the power position. How crazy is that?? Then we did squats. I’m on a lifting program, and this week was sets of 10, 10, and 8. Yuck. High rep squats are the worst. My first set of 10 was 145#, my second was 155#, and my set of 8 was 165#. I can confidently say I’ve never done a set of 10 at 155# before. The thing though is, I never doubted that I wasn’t going to make these lifts. I think the mental aspect of weightlifting is incredibly important, and in high school, this is something that really shaped me in other areas of my life, which is one reason I fell in love with weight lifting. I actually wrote part of my college admissions essay about this. I can’t believe I’m actually sharing this, but I think it is really important so here’s a little excerpt:

“In weightlifting, I learned to push through mental roadblocks, launching myself into uncharted territory. With my mind, I could push my body further than with sheer strength. With difficult lifts, I found that if the thought of failure crept into my mind, I would instantly fail.”

Also note that I was a much better writer 3 years ago-being a science major does not foster the same types of skills…

I think that weightlifting has been a huge influence in shaping who I am.

Anyways, back to the workout. After squats was push presses and bent over rows. Then conditioning. My trainer asked me how my legs were. I said they were okay, to which he replied, “Oh, I thought they’d be shot.”

The answer should be yes, they were shot, because then I proceeded to do conditioning full of burpees.

6 minutes, on the minute:

1. 1 power clean (85#), 10 burpees

2.  2 power cleans, 8 burpees

3. 3 power cleans, 6 burpees

4. 4 power cleans, 4 burpees

5. 5 power cleans, 2 burpees

6. 6 power cleans, 1 burpee

I honestly surprised myself that I even finished 10 burpees in a minute!

But yes, now I’m feeling those squats. I started to get sore 2 hours later. So this should be interesting.

Foodwise?

Breakfasts

IMG_2733

I mashed up a ripe banana with cocoa powder and then stirred in oats. I topped all that with plain Greek yogurt and sunflower seed butter.

IMG_2743

Eggs+oatmeal. My berries to oatmeal ratio was 2:1 which was just about right. Oatmeal isn’t exactly my thing.

Lunch

For the first half of this week, I packed really unphotogenic sweet potatoes stuffed with black bean soup, chicken, and avocado. Plus a veggie. I’ll spare you the pictures. I finally settled on a favorite work lunch of a salad with dates, feta, chicken, nectarines, and champagne vinaigrette.

IMG_2749

Dinner

IMG_2736

Black bean soup with cheese and avocado.

IMG_2741

Salad with corn and avocado, topped with Trader Joe’s BBQ chicken.

IMG_2747

Parmesan encrusted chicken over garlic spinach, with a sweet potato on the side.

IMG_2756

Take out-a chicken burger with dijon and avocado on a gluten free bun.

And of course-this is necessary:

IMG_2759

How was your week?

 

The Future and What’s In Store

Hey guys! I think this was a long post coming. Here and there I’ve dropped little bits and pieces..I FINALLY figured out what I want to do with my life…lots of hard work…busy…Well, the time has come to discuss it.

My gosh, I feel like a 5 year old talking about “what I want to be when I grow up.” Well, I figured out I want to be a veterinarian. I don’t know what type specifically, but in my limited experience, I’ve loved it. Anyone who I’ve told my decision to who know me says, “That makes so much sense. Why didn’t I think of that?”

IMG_9039

He loves me.

The crazy thing is that I was so unsure for so long about what I wanted to do, but ever since I made this decision, I haven’t looked back. I’ve never been so sure of anything, and I’m prepared to work extremely hard to make this happen. I discussed this possibility on the blog a year and a half ago-my gosh how I wish I had just decided then! But then I don’t think I would be as certain as I am now.

So what does that mean for me? On the plus side, I’m a Bio major so I’m not behind on the course work. On the minus side? I have a lot of experience to gain before I can apply. This quarter is looking crazy. I need to get lots and lots of experience hours while also keeping grades up, which is likely to be a lot of work based on my 1,200 page Physiology textbook.

This means I may not have as much time for blogging. I’m not leaving you guys, just know that I’ll have all that going on!

IMG_4280

Ringing in the New Year with a PR

Happy New Year’s Eve! I hope everyone has a fun and safe night to bring in the new year!

A lot of people are doing reflections on the new year posts, but to be honest, I just don’t see the need, since I basically did the same thing for my Blogiversary. I’m also not really doing New Year’s Resolutions this year. I have some general goals and ideas of things I want to do or change in the future, but it’s more of a concept and the fact that I have no idea where my future lies in terms of exercise.

Image

(Not relevant but I had to share this picture.)

I could set running goals, but I really don’t know what my running future holds. I want to PR a 5k this winter. I’m signed up for a half in April and am planning on one in the summer. But here’s the thing. I’m REALLY loving 5k training and speedwork and running fast. It’s fun. And right now it’s a little hard to look past the constant pain in my feet. I have tendonitis in my achilles, which is straining my feel and part of my arch, which is really painful. And that doesn’t include my mystery pain and numbness that comes with longer distances. I have a doctor’s appointment in a couple of weeks to hopefully begin treatment, but once again, it’s hard to look past this issue which for some reason popped up in the last couple of months. My 10 mile run a couple of weeks ago was painful and pretty much demolished my feet. In addition, I’m starting to get serious about teaching spin, and I have no clue where I want my weight lifting to go. 

But let’s back it up a little, shall we?

Yesterday morning I went to an abs class, which was really hard and I’m currently suffering from the aftermath. Then, I took some of my high school friends over to my college campus for a hike.

ImageImageImage

We tried to eat lunch at a couple of places on campus, but everything was closed. We ended up going off campus and making an amazing discovery-a little place that was pretty much an Indian food version of Chipotle! You could choose a bowl or a burrito type of thing, and choose rice, meat, sauces, and veggies.

Image

My masterpiece was a bowl with brown rice, chicken, tikka sauce, yogurt sauce, date sauce, and veggies. So delicious! 

Then, we finally tried a fancy gourmet ice cream place called the Tin Pot. I sampled sweet cream with balsamic swirl, but ended up deciding on the San Francisco chocolate Tcho ice cream. Such a good decision.

Image

All the ingredients were local, and the texture was insanely smooth. And in the cone was a little surprise-they fill the bottom of the cone with chocolate to keep the ice cream from dripping, and the chocolate at the bottom of our cones was still warm and gooey. 

That evening, I was off to Crossfit for Crossfit totals, with dreams of PRing. Crossfit totals is basically taking one rep maxes of the back squat, press, and deadlift. 

I haven’t done a ton of max lifting in the last year and a half, and I’m definitely lacking mentally here. It’s silly, but I get nervous for the lifts. However, after failing to PR my backsquat, probably due to lack of focus and losing some of my form, the nervousness turned to fire. I PRed my press my 10 pounds, and my deadlift by 30 pounds! For anyone interested, my total was 495 lbs, which is all the maxes of the three lifts added together. I’m really happy about this-I also feel that I would get a lot stronger at my home Crossfit. I may try the weightlifting class at my school Crossfit though. I love power lifting and I don’t think I get to do it quite as much at my school Crossfit. Anyways, this was a great end to 2013. It was funny-I only did a few reps of each exercise in the hour, and felt simultaneously like I was totally normal yet I was about to fall over. Lifting heavy is a strange thing! Dinner afterwards was a good one-turkey burgers with brussels sprouts and parmesan, and sweet potato rounds. 

Image

This morning, I went back to Crossfit to tackle “Murph.” Murph is a hero workout, meaning it was named after a fallen soldier. Hero workouts are usually long and brutal. This one?

1 mile run

100 pull ups

200 push ups

300 squats

1 mile run

This might be one of my favorite Crossfit workouts ever. And I’m glad I was able to do it at home! There’s a lot of strategy involved with pacing. I did the first mile in 8:36, which I was super happy about because it felt good, and means my speed work is probably paying off! I broke the middle part into 20 rounds of 5 pull ups, 10 push ups, and 15 squats. The pull ups were with a fairly light band, and the push ups were form my knees since we have to touch our chests all the way to the ground! The squats made my legs very heavy by the end! I had to push hard to make the 45 minute cut off, and finished my last mile under 9:00, so that my overall time was 44:29. Another great workout conquered!

I spent the rest of the morning helping my mom take my kitties to the vet. Charlie is the biggest scaredy cat, and it was quite the task getting him into his crate. In the vet’s office, he hid in under the table the whole time. It’s so sad!

Image

When we returned, lunch was leftover butternut squash soup with cheese and crackers. 

Image

I guess I don’t want to set any fitness goals because I don’t know what my future holds. After my halfs, I may be done with distance running, at least for a while. Or maybe not. Maybe I’ll run a marathon. I don’t want to torture myself through tons of long distances if my feet can’t take it! 

In terms of life goals, I guess I don’t see it as much as a new year, but more as a new quarter in school. In general, I just want to be more put together. I want my room organized, my homework always done ahead of time, productive hours in the library, healthy and balanced meals. I guess I also want to spend less time on my phone or the Internet-it makes me a little more unaware of the world, and my attention span is currently non-existent. I think I’d prefer to set aside a particular amount of time for reading blogs or social media, instead of having it leak into my life. 

As for tonight? My friend and I are going to San Francisco, which I am insanely excited about! 

Have an amazing night and be safe!

The Summer That May Have Changed My Life

Ok, to be fair, this title is a little overly dramatic. But let’s just get right into it, shall we?

It’s no secret I like cats. I feel like every survey I’ve done somehow ends up with every other answer being how much I love my kitty.

Image

(Who just so happens to be sleeping purrily next to me as we speak.)

My phone pictures? Cats and food. And the food is a branch out from what my phone was like a year ago. I even made a calendar of my cats.

Image

(Sidenote-apparently my Resident Fellows for my dorm have 3 cats! SO pumped!)

So volunteering in the kitten nursery this summer was an easy decision. Even if it was the early morning shift!Image

I mean, I knew they’d be freaking cute.

Image

But I wasn’t prepared for the impact they would have on me. 

I loved every minute of the kitten nursery- playing with the kitties, cleaning litter boxes, getting meowed at constantly, hand feeding them, leaving COVERED in cat food. 

I learned how to syringe feed a kitten. I learned how frustrating kittens can be when they don’t feel like eating. I learned the impact one person can have on a kitten’s life.

I took this little guy under my wing. 

Image

I could tell he was kind of falling by the wayside, which really upset me. Black cats are usually the last to be adopted. This guy was underweight and not particularly receptive to being syringe fed. I could tell by his charts that the previous volunteers had just given up-he was not given anywhere near as much as he should have. He wasn’t that receptive to syringe feeding (a lot of kittens aren’t), but I spent an entire hour with just this one little kitten. His paper said he was “antisocial” but I think it was more of shy, because he eventually purred for me. This kitty ended up being fine, and a ball of energy a week later once his weight was back on track.

I also experienced the heartbreak of losing a kittenImage

I fell in love with this little kitten the first week she came in. Her litter was so energetic and full of energy. 2 weeks later, she was so sick she couldn’t stand. She had lost a ton of weight-her whole litter was sick (and one of her sisters didn’t make it either) but she was the worst. I felt so helpless that day. This kitten had been a ball of energy 2 weeks before, and now was clearly suffering and not going to make it. I wanted so much to help them, but there was nothing I could do for them. 

I’ve always loved animals, but believed I could never be a vet because it would be “too sad.” I even avoid books I know will have sad endings (Nicholas Sparks, anyone?). But you know what? Sometimes the hardest things are the most worthwhile. 

My experience at the kitten nursery has me rethinking my whole career. I always thought I’d do nutritional research. But now, I’m seriously considering becoming a veterinarian. Because yes, when that little kitten died, it was sad. But you know what? They don’t all die. Most of them make it. What if I had an opportunity to save the life of an animal?Image

Wouldn’t that be worth the wave of emotions that came with losing one? Shouldn’t I put aside my OWN issues for somebody else? Sure, losing that kitten was unbelievably sad. But there are others out there that need help-that one loss shouldn’t stop me from saving the rest. 

Have you ever completely rethought your career? Have you had an experience that changed your life?

Image