Fruit, Fitness, and Family

Hey guys! As I’m sure you know, I’m in Hawaii! I hope you are enjoying the fabulous guest posts! I don’t want to do a TON of vacation recaps so I’m going to stick to some of the highlights of the activities, food, and workouts. 

The first night I went to a luau with my family. I showed you guys some of the delicious food in WIAW. I wanted to highlight some of the other cool non-food things as well though. 

ImageTiki carver!

This luau had some of the best dance performances as well-there was humor integrated as well as some really impressive fire dancing. During one part, the dancers (men) put out fires with their grass skirts. Ouch.

ImageCheck out that aerial dancer-how impressive is that??

Sunday morning began with a 6 mile run. It was…not terribly fun. hot. I had been on my feet a lot the day before-it didn’t feel great. I’m SO not used to heat and humidity. I’m pushing this week’s long run back until I’m home!

The activity of the day was zipling-something DEFINITELY new to me!

ImageWe went to the Maui tropical plantation-somewhere we’ve visited many times in the past. The zipline was new to us though! It was really terrifying at first-we were up high and it was windy so the whole tower was moving. We were hooked in the whole time though, so it was totally safe. It ended up being a ton of fun!

The tropical plantation was beautiful as well.

ImageImageImageImageMy favorite day overall was probably Wednesday though. It began with a visit to Lahaina Crossfit. They were so friendly and welcoming. I met a few other visitors from California as well, and it was fun to visit a different box. Plus, it felt so good to get a tough workout in. ImageSooo now this vacation is turning into a game of “how many Crossfit boxes can I visit on one trip.” Tomorrow we’re touring a pineapple plantation in the middle of nowhere, in a tiny town, and there just happens to be a box there. So you better believe I’ll be there before the tour!

On Wednesday, while in Lahaina, we visited a pet/plant store. Let me start by saying that I’ve been to this same store a few times when I was much younger, and those visits are precisely why I stopped eating pork. 

ImageOMG TEACUP PIGS. They are sooo adorable. I’ve wanted one as a pet for years. Since we had been in the store for kind of a while playing with birds, the owner of the store let me sit in with the pigs and feed them from my hand.

ImageThey were so sweet! They behaved just like dogs- they had wet little snouts and made little snorting noises.

ImageThey eat an entirely vegan, organic diet. 

The birds were super friendly as well. This guy-Prince, is 27 and has never bitten anyone. ImageAnother parrot was so funny-my mom and I would say “hello” to her, and she’d say hello back. When my dad said hello to her, she let out the LOUDEST squawk right in his ear, and then proceeded to laugh. A girl after my own heart.

ImageI don’t want this to get too long, so I’ll stick to those activities for now. But since this is supposed to be a food blog as well, I guess I should add some of those as well.

ImageHalf of a chicken teriyaki plate (shared with my mom).

ImageThis is my dad’s-it has pork so I wouldn’t eat it-but I wanted to share it with you since it’s a traditional Hawaiian dish, and my dad’s favorite food ever. It’s called lau lau- it’s pork wrapped with ti leaves. 

ImagePineapple ice cream with an oatmeal papaya cookie. This was soooo good. The cookie was PERFECTLY chewy. Yum. 

ImageDo you see the SIZE of this avocado? We don’t make ’em like that in CA! That makes a LOT of guac! While these are definitely fun, the California ones still have my heart. The island variety is a little starchier and less flavorful-definitely less creamy. It was a little hard to mash, and made for some chunky guac. We paired it with a nice salad-chicken, salsa, cheddar. The dressing was olive oil and lime juice, plus salt and pepper. Yum!

Sooo I guess I don’t have NEARLY as many fruit pictures as I thought when I named this post…but don’t worry-lots of tropical fruit is being consumed. Mangoes, papayas, passion fruit, coconut, and guavas. 🙂 I can’t complain!

Have you ever been to Hawaii? What did you do there? What should I EAT here?

Clashes: Cultural Expectations Against Fitness

Hi, guys! My name is Rina and I’m guest posting for Aurora while she’s on vacation. 
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Like Aurora, I’m a college student in the Bay Area, juggling fitness with school, food, and friends. And you’d better believe me when I say that leading a balanced life is especially hard in the Bay Area. I’m studying my butt off at night. I usually squeeze in a workout between classes and dinner, and then hit the books for a couple of hours before zonking out. Plans occasionally get waylaid by finals and papers. Okay, they do get waylaid. 

In terms of academics, I’m like any other college student trying to balance school and fitness simultaneously. I use time as efficiently as possible, and am usually flying back and forth between classes and workouts. But unlike most other fellow healthy living bloggers, I am Asian. Chinese. Cantonese, to be specific. 

Now, you might ask why being Asian affects healthy living. Race shouldn’t matter in terms of healthy living—anyone can eat well and exercise. However, that’s not true. Race affects healthy living greatly, not only in terms of the usual demographics—poverty, geographical location, et cetera. If you are a racial minority, such as Indian, Native American, or Korean, most likely you were raised with strong cultural values that conflict with healthy living. I personally am always caught between ethnic cultural expectations and my desired lifestyle. 
eating_junky

For example, I always had trouble with food because I’m expected to attend family feasts. When I talk about feasts, I’m talking fifteen-course dinners, plates piled high. Steamed fish. Roast duck. Salt-and-pepper crab. To refuse food would be rude, especially in front of relatives. If you do anything out of the norm, people start looking at you askance, so you taste a little of everything and hope that this sort of eating doesn’t make you gain a couple pounds overnight. Even worse, in my case, Chinese feasts usually serve vegetables in the middle or end of the meal, when I’m stuffed full of less healthy food. How, pray tell, am I supposed to eat healthily when the structure of a Chinese feast, and peer pressure, prevent me from doing so? I’ve managed to keep the weight off, mainly by eating healthily 90% of the time and exercising six days a week. I have a feeling that if I didn’t, the number on the scale would go up a lot. 

Another problem is that Chinese culture doesn’t emphasize exercise. My mother, for example, was raised like a thoroughbred to earn good grades. Her parents never encouraged her to go outside and play, or pick up a sport. My father’s parents were much the same. I myself am expected to earn good grades, and for a long time I felt that working out cut into my studying time. It took me a while to realize that although working out might take up an hour or two from my day, it’s time well spent. Now that China is becoming Westernized, I think people are picking up the habit of exercising. Still, too often I see my cousins pale from hitting the books all day. 

Lastly, Chinese women—Asian women in general, really—face a particular problem: they’re expected to be soft, pale, and willowy. They’re supposed to be weak. I know American women face enormous pressure to be slim too, but Chinese women are especially expected to be slim, without muscle tone, because of cultural stereotypes. Think about it: when you think of an Asian woman, do you think of her as short and stocky, with strong legs and toned biceps? (A few of my cousins and I are that way.) No! You think of the typical China doll figure: petite, slender, and languidly graceful. I’ve been raised to think that an Asian woman is beautiful only with lithe and slender arms, stick-straight figure with small, perky breasts. This ideal is unattainable unless you are blessed with a small frame, high metabolism, a small appetite, or don’t exercise. Most of us lack one of those necessary components. 

Don’t get me wrong. There’s nothing wrong with being naturally slim and having a high metabolism, but limiting food intake and not exercising are the antitheses of healthy living. For years I unconsciously compared myself to this ideal, which discouraged me from exercising and leading a generally healthy lifestyle, until I stopped comparing myself. Once I figured out that I could never change my body type and that I should love my muscular legs, I began exercising and eating well. 
partay!

This is just my two cents on how culture impacts healthy living, and how I’ve dealt with my culture. I haven’t begun to talk about the variances between different cultures or how ethnic minority men are affected. So I’ll turn the questions to you. Talk amongst yourselves, people. I love to stir up a good debate. 

 

Are you a racial minority? How has your culture (ethnic minority or not) affected or not affected your strivings toward a healthy lifestyle? How do you cope with cultural expectations? 

 

Thanks for reading this post! I know this is a drastic change of topic, but I hope this post was insightful and generates meaningful discussion. Let me hear your thoughts!

Fall!

Hey guys! My name is Brittany and I blog over at Dulce Vie! I love reading Aurora’s blog, so I was thrilled when she gave me the opportunity to guest post!

Now that September is approaching, stores are now releasing their fall products & tv shows are finally coming back. If any of you are like me, you are probably freaking out about fall almost being here! With that said, I am going to share dates that I am looking forward to this fall!

September 6th

That’s right. Starbucks’s famous pumpkin spice latte will be back in stores! I know that there are some people out there that have already gotten ahold of one of the babies, but for the rest of us we have another week’s wait.

September 10th

Apple will unveil its newest iphone. Rumor is that there will be two iphones released. One will be a lower end model & the other a higher end model. I am not exactly sure what that means, but I am still very excited.. especially because my phone is barely functioning.

September 17th

New girl returns 🙂

September 29th

For those of you Once Upon a Time fans, get ready for a whole new season! For a season 3 teaser, click here!

October 22

Awkward comes back. You’re welcome.

Not only does Awkward come out on October 22 (aka my birthday 😉 ), but Katy Perry’s newest album Prism will be available on iTunes.

What are you all looking forward to this fall?

 

Positivity

Happy Hunp Day, new friends!! My name is Sarah, and I blog over at Sweet Miles. Aurora kindly offered to let me step into her blogosphere today and I’m so excited!

 

I thought long and hard about what to blog about for you guys, but decided to stick with something that’s relevant to my life right now: positivity.

 

If you’ve swung by my blog before, Sweet Miles, you’ve probably noticed that I’ve been on an optimism kick and it has finally paid off! I landed a job that I am honestly so excited about, and I know without a doubt that had I not gone about the search with a positive attitude, who knows what may have happened.

 

And then I got to thinking. That cheesy saying you hear growing up, “positivity goes a long way” really is true. Darn you parents that always told me to “see the glass half full.” You were right. You were always right.

 

Being a runner, it is nearly impossible to succeed with anything BUT a positive attitude. Running is so mental, and I could easily convince myself that I am incapable of running even a single mile if I think about it too much. Anyone else with me? All it takes is one negative thought in my mind, one inkling of doubt, and BAM, I’m done. I’m over it. I’ve failed. And the walk of shame back to my front door ensues. “I’ll make it up tomorrow,” is the common excuse I tell myself. (Secretly already coming up with an excuse for tomorrow’s run).

 

So why do I choose to continue a sport that is a constant mental battle? Why do I beat myself up over slow times and disastrous runs? Because the bad days make me appreciate the good days, and the good days make me appreciate the AWESOME days. When I’ve overcome my innermost self-doubts, achieved a goal I fought long and hard for, and came out feeling like the queen of the world, I know that it’s worth it and I’ve truly accomplished something. 

 

Beating self-doubts, and overcoming negative thoughts is sometimes more rewarding than the physical rewards of running a race. Yes, you PR’d, you ran more miles than you ever thought were possible, and you look FANTASTIC. But you know what you really did? YOU beat YOU. Your heart won, and those mental haters are a thing of the past.

 

“Think positive, and positive things will happen.” You’re not going to run that marathon if you REALLY think you can’t. And you’re not going to PR that 5K if you’ve already convinced yourself that it’s not happening. 

 

So, start thinking that you CAN. Start thinking that you WILL. Write down your race goals. Tell people about them. Shout them to the mountaintops because it’s amazing what you will accomplish when you DECIDE that it will happen. 

Here’s to changing that mindset of yours. Think positive, see yourself coming out on top, visualize yourself crossing that finish line at the exact time you want, and it will happen. 

 

And when it does, I want to hear all about it 

 

What do you struggle with when you run? And if you don’t run, what holds you back from achieving your fitness goals?

 

Thanks for having me, Aurora! 

 

WIAW- Hawaii Edition

Hello from Maui! I have a lot of FABULOUS guest posters this weekend. Did you catch Holly‘s post yesterday? I wanted to pop in to say hi for What I Ate Wednesday…on a Tuesday. Just go with it, ok? Thanks as always to Jenn.Image

I’ve been in Maui for almost 4 days now. It’s not all just beaches and palm trees-there’s lots of goof food too! It’s hard, I know. 

ImageImageThis edition of What I Ate Wednesday will focus on all my eats here on vacation.

I know I already discussed this, but my dad is a big fan of authentic Hawaiian food. He loved kalua pig and lau lau-pig wrapped in ti leaves. Since I’m not a pork eater (those pigs are too darn cute!), I used to always order the Loco Moco, which is a beef burger, rice, a fried egg, and gravy. These days I stay away from red meat, so I ordered the teriyaki chicken.

ImageThe first night, we went to a Luau, with more traditional (ish) Hawaiian food. It was a buffet. Enough said.

ImageRice, various veggies, purple sweet potato, teriyaki chicken, macadamia encrusted mahi mahi, a roll and poi (made from taro).

And of course dessert. I had to try a little of everything.

ImageThe highlight was probably the guava mousse. Yum!

Since I don’t normally eat out quite this much and restaurant portions are usually large, my mom and I have been making an effort to share meals during this trip. Before going zip lining (!), we stopped in at a local hole in the wall sandwich shop.

ImageThe walls were lined with dollar bills which people (probably mostly tourists) left with a message. How quirky!

My mom and I split a turkey sandwich with island avocado. ImageAnd after zip lining, I had some pineapple ice cream.

ImageYesterday was a day with a ton of good eats. My sister and her boyfriend are training for a marathon, and yesterday they ran 16 miles. They were kind of ravenous afterwards, so we went somewhere near the run, and appetizers were in order. Nachos with guac? SIgn me up!

ImageFor the main course, I split the turkey flatbread with my mom. They even served it up on separate plates- a nice touch!

ImageFor dessert, the table shared a slice of hula pie- vanilla macadamia nut ice cream on a Oreo crust, topped with hot and cold fudge.

ImageDinner last night was also a highlight-we went to a nice dinner at Tommy Bahama since my sister’s boyfriend has to leave today. I ordered Jerk Chicken with mango salsa, Asian slaw, and almond rice. Everything was delicious.

ImageAaaand some fancy desserts were shared afterwards.

ImageClockwise from the top left- pineapple creme brulee, butterscotch pudding, 4 layer chocolate cake, and key lime pie.

A few unpictured but other things I’ve enjoyed so far- tropical fruits (mango, papaya, passion fruit) and chocolate covered macadamia nuts. Caramacs=the bomb. They’re caramel, macadamia nut, and chocolate. Yum. 

As I’m sure you can tell, a lot of delicious and decadent food was eaten. This morning however, I’m suffering a bit of a sugar hangover and stomachache. I think I need to reign it in a little to survive the rest of this vacation with a smile on my face!

As always, I love talking to you guys! I won’t pop in again for a while, but I have some AWESOME guest posts scheduled so check back in for those!

What do you eat while on vacation? How do you stay healthy?