Happy Wednesday! As we all know, that means it’s time for the fabulous party hosted by Jenn.

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This is my first WIAW from college. First, let me just state that I hate the furniture in my room this year. It’s dark and small and immovable. So basically it’s impossible to stay organized. So I’m blogging from my headboard-less bed next to a giant pile of books that travels from my desk chair to my bed regularly because my desk and shelves are full. Such is life.

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But let’s get on to the day of eats. Today was an example of both how college life doesn’t have to be unhealthy, and how it can be unhealthy.

I started my morning with a few dates pre-run. I had a 4 mile run scheduled today, and decided to do speedwork. I ran a mile of warm up and cool down(half a mile to the track, half a mile on the track). I then did 400 repeats for 2 miles. I haven’t really done these before, but they seemed perfect given all my recent foot issues. Having rest time was crucial for my foot and it actually felt really good. I liked these, but I think I prefer the 200 distance way more. 

Post run, it was breakfast time. I think this here is an example of how hard I tried to make dorm food look pretty/interesting. Plus, you all can admire my new dorm pet (aka my plant).

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I am well stocked on fruit right now since I only just got here, and it’s a lifesaver. Unripe melon gets old fast.

I had one class this morning before eating some food I packed. The original plan was a salad with a hardboiled egg, but there wasn’t much left in the dining hall last night, and I was at a loss for dressing.

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Plus the lettuce looked kind of old, so I tossed it in favor of some of the veggies from my fridge.

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After my Physics lab, I headed to one of my favorite places to eat on campus for some mystery bread. This stuff is so good-oh how I missed it!

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So why, you ask, is this one of my favorite places on campus? They have the most amazing selection of quick breads and baked goods. I pretty much always stick to the same thing since I love it, but I’m sure something pumpkin will have to happen soon.

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(This is only a fraction of what they have.)

Today was a pretty snacky day. Besides what’s shown, I also had a Thinkthin bar, dried mango, multiple types of cake….more on that in a minute.

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I went back to Crossfit tonight. I did like it better-that could be because the WOD had rowing, and any WOD with rowing has my heart. It was rowing+thrusters+pull ups. Hopefully in time this new box will feel like home, but it’s just not the same as my old one. 

Dinner tonight was a little different-I passed on the gross looking salad this time and went for other random veggies instead.

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Grilled chicken, a taste of mashed potatoes, some type of Greekish salad, and citrus beets. Not going to lie, my expectations were way too high for those beets. But hey, dining hall food isn’t really supposed to have flavor, right?

I was all set to type up this post when I got a call from my sister. She and her boyfriend are training for a marathon, and they had just finished their 18 mile run….miles away from their apartment. Being the nice person that I am, I picked them up in my tiny car. (I usually say my car seats 2, or 2+3 others with no legs.)

Despite the little detour in my night, I did score some groceries.

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While tonight I haven’t accomplished as much as I might have liked, I finish class at 12 tomorrow and have allll day to spend in the library. 

I feel like it is definitely possible to eat well in college, but it does take some discipline. Today I started to fall back into old habits a little bit. I guess one thing to consider is that it is okay to indulge occasionally, but you need to pick and choose, and other delicious things may come up later in the night (like pumpkin cake-not passing that one up). One big thing for me this year is I’ve avoided the dining hall for breakfasts, and I’ve packed lunches. As for breakfast-it’s just too hard for me to pass up pancakes and muffins everyday, and I know they make me feel awful. I’d rather keep food in my room and start the day off on the right food. As for lunches-last year I got in the habit of buying, but the serving size was almost always too large, and I felt bad throwing stuff away. Plus, it’s easier to pack something cleaner. 

So that’s that-my first few days back! I promise to try and keep my pictures interesting, even if that means buying a lot more plants. Or a puppy. 

Have a great Wednesday, and eat something good for me!

How did you/do you stay healthy in college? How do I keep my room organized when there is zero space?

 

4 comments on “WIAW #dormlife

  1. Christine@ Apple of My Eye

    Your eats look great! It definitely is a challenge to eat well at school since they try to cater to the majority of students who prefer the typical college-eats. You’re doing a great job, though! I’m so excited they have more Chobani Flip flavors! WOOHOOOO!!!

    1. Aurora

      I am too! I haven’t seen these near me before-I can’t wait to try them!

  2. Whitney @ To Live and Diet in L.A.

    Hi Aurora! I stayed healthy in college by staying out of the student union. If I went in there I’d be a burrito and two waffles deep in minutes, haha. I know it’s hard to make good meals when you don’t have a kitchen but one of my favorite breakfast staples was Overnight Oats. No microwave or oven required. I have a recipe for it on my blog :)

    Good luck with your classes!

    1. Aurora

      I’ll check that out-thank you! This year I’m definitely trying to stay away from unhealthy situations more!

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