Blogmas Day 23: Christmas Cookies

Date: December 23, 2016

Author: astottler

I had a more informational post planned for today, but I just don’t have it in me, so it will have to wait until after Blogmas. I’m so freaking tired, but for lots of festive reasons!

The first of which being my annual Christmas cookie baking night, which I’ll share today! Nothing like some cookies to get into the holiday spirit, right?

This tradition started in my freshman year of high school (eek).

And we’ve done it every year since. We usually use this recipe for sugar cookies, and then make frosting from the recipe on the powdered sugar.

Let’s see if I can dig up throwbacks from the years past, shall we?

^This is freshman year. The VERY first time we made cookies actually wasn’t for Christmas!

^Also freshman…?

^Sophomore. We made a gingerbread house murder scene and gingerbread cookies.

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^Junior

^Senior. No cookie pictures but I KNOW based on these pictures we must have done it.

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^College freshman

^College sophomores

^College Juniors

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^College Seniors

And now, somehow, we’re college grads, but we still managed to squeeze it in.

We started the evening with dinner at a Japanese restaurant. I had miso soup and salad with grilled chicken.

And of course, everyone was decked out in their Christmas sweaters.

We poured a little champagne as we rolled out the dough.

Once everything came out, it was decorating time! I had some help from Chloe, of course. Once she got over how excited she was to see everyone, she was much calmer thankfully!

And here are the results!

I actually used half gluten free, half regular flour for the dough. I thought that I would be able to eat a few bites then without dying, and without harming the texture too much!

Delicious. No death, but I think I was way sleepier than I should have been when everyone left just before midnight!

Such a great night with friends, and I love this tradition that we’ve maintained year after year. I hope it’s something I continue to look forward to as our lives change and we move away!

This morning, I participated in another Christmas tradition. At 6am. But come on, worth it for 12 days of Christmas!

This is always a fun one. The workout goes like the song…1 push up, 2 burpees 1 push up, 3 PU 2 burpees 1 push up….etc.

I used 75# for the barbell movements and finished in 36:55. It was surprisingly festive for 6am, and definitely a fun way to start the day! That being said, I think a nap may be in my future….

One a final note, I achieved one of my life goals of getting a snapchat filter on my cat. Merry Christmas.

Behind the Scenes of Blogmas | Galavanting in SF

Date: December 10, 2016

Author: astottler

Categories: Uncategorized

Even though it’s Blogmas, real life is still going on! I wanted to share some things from non-Blogmas life. So let’s do it!

Am I Kali yet?

One of my best friends ever from college came to visit! She lives about 2 hours away, and I recruited her here to help with Blogmas. So look for that post next week 🙂

The first thing on the agenda was to take a trip back to our college campus to have dinner with our 3rd roommate from last fall. It was nice to catch up, and I don’t think I’ve had guac in like 6 months.

On the way home, we stopped at Zest, a GF bakery near me. I needed a cupcake for my Blogiversary, after all. She has a gluten intolerance, so had no problem with that stop. We shared an amazing warm cinnamon roll and lemon poppyseed loaf.

We weren’t sure what to do for the rest of the rainy afternoon, and found ourselves in the mall. A Sephora recently opened there. They apparently have some type of technology where the computer scans your skin tone and finds the perfect shade of foundation of lipstick for you, and then you can “try it on” on a computer screen. A few of my friends have had fantastic lipstick success, so I wanted to try it out to find a shade of red lipstick. Even though I’ve never worn lipstick before. Go big or go home, right?

After the mall, we made dinner, which will appear on Blogmas in a few days! I’m kind of crazy pumped about it.

That evening, we trekked 20 minutes south to see some other college friends, and so I could introduce them to Yumi Yogurt, a classic froyo place in this area. I got butterscotch! We ended up heading back to their house and chatting until late into the night. So good to be reunited!

My college friend/roomie is fantastic, and if you’ve been reading for a while, you may remember she has an orchard with incredible persimmons. I had my first persimmon in many months, and I’m so excited. Apparently Chloe is too.

We decided to spend the day (post-rush hour traffic) in San Francisco. It was so good to be back there. We went to the Ferry Building, which is one of my favorite areas (I love the Embarcadero). It was typical San Francisco weather.

The Ferry Building has an amazing farmer’s market on select days, and I had never been before on one of those days. Sadly, the farmer’s market was pretty small this time of year.

A (decaf) Blue Bottle cappuccino was necessary. I love quality coffee.

This area is so incredibly gorgeous at night too, with the Bay Bridge lit up.

We wandered in and out of the shops before grabbing lunch at Mariposa, the gluten free bakery. I had an incredible turkey, cheddar, and cranberry sandwich.

The entire time I was eating this, I kept saying, “I missed CA food so much.”

Next up was one last coffeeshop that we had been meaning to try. I had a (decaf) cafe au lait for the first time, and it was nice and milky!

We beat rush hour traffic on the way home, and watched Friends for a while, before cooking dinner. Another Blogmas feature! (Although granted, less exciting than the previous night.)

Dessert was another form of persimmon: persimmon sauce (like applesauce in the slow cooker) with vanilla frozen yogurt and an oatmeal cookie crumbled on top.

Friday morning before my friend woke up, I went to 6am Crossfit and it was a good and tough one, but I’m really happy with how I did. We did our 20 rep set of deadlifts, which I did at 150#. It actually felt better than last week’s 145# so I guess I’m getting stronger? The WOD was TOUGH. 20 minute AMRAP (yuck) of 5 power cleans at 95#, 10 toes to bar, and 15 wall balls. I was determined to do toes to bar because they definitely need work. I considered scaling the cleans, but 95 really isn’t that heavy for me, so I decided I just needed to suck it up and do it, and it was definitely the right decision. I wasn’t the fastest in the class, but I’m still proud of Rxing this workout. I got a bit over 6 rounds in.

For breakfast, I had an amazingly right hachiya persimmon.

So ripe it was bursting!

I also tried a GF garlic bagel from Mariposa. Not bad!

I brought my lunch to the library again to work on classwork, and of course it involved persimmons. Salad with cranberry chèvre, persimmons, and champagne vinaigrette.

That evening was my dad’s company Christmas party! I have never missed one yet. I decided to break out the festive red lipstick.

Before and after:

Family selfie!

This is always a fun and festive event. It’s crazy how much all the kids have grown up! (Me included, I suppose.) And I’m always on board for good food and wine.

Salad:

Dinner was family style. I had some cedar plank salmon that was absurdly good, rice pilaf, roasted veggies, mashed potatoes, and spaghetti squash.

(The plates were absurdly large.)

Dessert: flourless chocolate cake with raspberry puree. YUM.

It was a fun night, and definitely a holiday tradition.

What’s going on in your life?

The Royal We

Date: October 28, 2015

Author: astottler

Categories: Uncategorized

Hello! I hope everyone is having a fantastic Halloween week! I have finally gotten over the hump of midterms, and I think (knock on wood) they went well! That being said, I definitely spent some time relaxing with Netflix today (much needed) and am currently tackling the pile of laundry that has built up in the past week or so.

Let’s go through the past several days, shall we?

Monday morning began with a track workout. I did a warm up followed by 4x400m, including a timed trial of my 400m run. The good news is in the past few weeks with my training program, I’m 6 seconds faster! Running for a grade is definitely a good extra motivator.

Monday was quite the grind. I had a midterm in Exercise Physiology on Tuesday, plus I was leading section for my English class so I had to prep for that. I think I spent 9 hours studying for my midterm alone. My only break was to meet up to work on my English, and to teach an over capacity (!) spin class. The energy from a full class was exactly what I needed to refresh my mind!

Foods:

Stuffed pepper, chicken, veggies.

Gluten free vegetable past and broccoli with sesame dressing (because there was no lettuce left). Plus a little rice pudding which apparently had almonds (but wasn’t labeled). And now I’m having a bit of an allergic reaction. Meh.

My new favorite snack: pumpkin pie filling (from a can) plus egg whites, cooked in the microwave. I got the Whole Foods brand which was pretty low sugar.

I have not gotten anywhere near sufficient sleep lately. I don’t think I’ve gotten more than 6 hours in maybe a week? That plus 9 hours of studying (plus other HW and class) had my brain so fried that by the time I was going to bed on Monday, I started talking to myself, which alone would be weird enough, but by referring to myself as the royal we. Oh sleep deprivation.

From my textbook-isn’t this adorable?

Tuesday morning I went for a short run to energize my mind and enjoy the fall colors.

Post run, I ate breakfast and stared longingly at the pumpkins that I would get the chance to carve with my dorm post-midterm.

I think the test went pretty well, and I got the chance to rest my eyes briefly before leading section, which definitely went well! At this point I was feeling my second wind.

Tuesday evening I went to Crossfit-we worked on bench press, and a long WOD:

10 minute AMRAP:

9 toes to bar (v ups for me because of my shoulder)

12 push press

15 squats

–

3 min rest

–

Helen, cutoff of 10 minutes:

3 rds of 400m run, 21 kb swings, 12 pull ups (I did TRX rows)

I was maybe a little too ambitious with my shoulder. It was feeling really strong prior to the workout, but the push presses were just too much volume. I started at 55# and had to drop the weight to just the bar in the middle. My shoulder was pretty sore afterwards, so I gave it a full rest today. At the same time, I think a lot of the soreness was just stretching and getting that flexibility back, because it’s feeling good now. I think it’s going to take some pushing while still being careful.

I stopped at Whole Foods for dinner and a couple of groceries. Dinner was veggie soup, roasted sage butternut squash, and brown rice.

On Tuesday night, I attended a school event that is a bit of a tradition here, but that combined with good conversations with cool people resulted in far too late of a bedtime.

That being said, tiredness-wise I’ve actually been doing really well, although a day off was necessary.

I was planning on running today, but I’m glad I waited because tonight I found my new shoes in the mail! They will be broken out tomorrow!

Also-I’m planning a day in the life for tomorrow so stay tuned!

Visiting Reindeer and Other Christmas Festivities

Date: December 26, 2013

Author: astottler

Categories: Uncategorized

I hope that everyone had a fabulous holiday!

I feel like it’s been such a long time since I last blogged! I’m going to try to keep this mostly to pictures so I don’t bore you too much!

On Monday night I made gingerbread with this super delicious and healthy recipe! Zucchini? Count me in! It gave the bread the perfect moistness.

On Christmas Eve, I woke up early to go to Crossfit-it was a quick one and I was out nice and early so we could head up to San Francisco.

We went to the California Academy of Sciences to see the Christmas exhibit I’ve heard about on the radio every year.

Reindeer!

There was also an indoor snow exhibit-yes in California, we go to Museums for snow.

Inside the Museum was an amazing hidden restaurant called the Moss Room. I decided to get a salad, butternut squash soup with maple creme fraiche, as well as a side of brussels sprouts. Because you better believe anytime I see them on the menu, that’s what I’m getting!

For dinner, we went to Benihana’s, as we do every Christmas Eve. For those that are not familiar, Benihana’s is a Japanese restaurant where the chefs cook in front of you on the table.

AMAZING fried rice, ginger salad, and shrimp.

Since my sister’s boyfriend (and I!) loves blueberries, we made blueberry crisp, while whipping up Christmas morning breakfast and watching Elf. Since everybody loves Elf, I decided we needed to watch it again. It was adorable, and a great Christmas Eve movie.

And then stockings were hung. Guess who has the “Naughty” stocking? That would be my little trouble maker of a cat, Lilly. Let’s just say she’s earned the title.

However, not sure if the cookies ever made it to Santa, thanks to our little elf who came after dark…

‘

We actually stayed up past midnight on Christmas Eve watching baby videos, since my sister had her boyfriend over. We watched more videos on Christmas, and let me just say-I missed my calling! I was clearly a natural ballerina. At least for a 4 year old. Now I kind of really want to take a ballet class! It’s the only type of dance I could even potentially do because it’s the only one that allows or even requires rigidity!

On Christmas morning, I wrapped up some last minute presents for my family. I made them canvas pictures-I’ll do a separate post on that DIY project.

For breakfast, we made a gruyere, mushroom, and tomato breakfast casserole which was assembled the night before.

We also had some expensive blueberry coffeecake that had been frozen. It was good but probably would have been better fresh! Plus melon balls and a side of Christmas tree.

And chocolate orange. Because Christmas is one of those days when candy for breakfast is totally acceptable. Hey-it was in my stocking!

I have to share with you guys some pictures of the cat I’m cat-sitting. He’s the sweetest, hugest, fluffiest orange kitty. He purrs the entire time I’m there, and has the most beautiful fur.

And then, it was off to Grandma’s house!

My Grandma outdid herself yet again with the food. She made 3 entrees-chicken (above), pork chops, and eggplant parmesan.

Stuffed mushrooms, chocolate cake, blueberry pie, and my Grandma’s dog Molly.

Rumpldy Thump-mashed potatoes, broccoli, and cheese sauce.

Christmas was really nice. It was pretty low key this year, so there isn’t to much of an after-Christmas lull. Plus, today we were back in San Francisco!

This morning, I went to Crossfit, then yoga. I did a mile on the treadmill in between-I ran a mile and then wanted to incline walk for a few minutes, but my achilles tendons weren’t having it. I don’t know why I’m having such bad tendonitis now-I haven’t had problems in over 10 years, plus I reduced my mileage a lot recently! Any advice for how to treat it would be welcome.

Anyways, my family went to San Francisco for lunch and to see a musical.

The noodles were deliciously garlic-y and I’m sure my family loved me the rest of the day.

We saw the Book of Mormon, which was really good! It sells out so quickly, and we got tickets this year as soon as they were available.

We had a great couple of days-hope you all did as well!

How was your holiday? What did you do?