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A Sweet Dilemma

 

 

Yoga was awesome! I haven’t been to a yoga class since before Christmas, and I definitely missed it! This was a power yoga class. I generally like Power yoga best, although one of the only other types of yoga I do is Vinyasa yoga. For those that don’t know, Power yoga focuses more on strength, while Vinyasa focuses on moving with your breath. I personally find that Power yoga helps me more with flexibility, and today’s class was no exception. My muscles were killing me but I definitely loosened up. 

After yoga, it was dinnertime! I had big plans for dinner; an avocado stashed in my fridge! At the dining hall, I whipped up this plate:

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Greens and tomatoes with grilled chicken, and avocado of course! I also had a little of the prepared salad, which was some kind of ranch mixture that wasn’t very exciting. I do wish the dining hall had more interesting things to put in salads though. That little red chunk on their is tofu with tomato sauce, which I was curious to try. I didn’t have any carbs on my plate, so I decided I should probably grab some. I ate a banana with peanut butter, plus a half a whole wheat english muffin with butter. Overall, not a bad dinner.

One thing I want to talk about is the timing of my posts. Normally, I write up my posts at the end of the day, after my last meal. While I really like this timing, it allows me to reflect on the whole day, it doesn’t make the most sense in terms of my work. Evenings/nights are my best time to get my work done. I have several awkward roughly hour long breaks during many of the days, and this isn’t really enough time for me to be productive anyways. So I’m considering trying to post then. Thoughts?

Ok, now on to today! I was up early for a team erg. Thursdays are our hardest workouts. Beforehand, I had a few bites of my Vanilla Peanut Butter Protein bars. Love them! My workout was tough, but at least it was shorter intervals, rather than longer ones like 6ks. However, it was a little frustrating for me. Although I beat my goal times significantly, I still had trouble getting my times as low as my teammates. I was feeling pretty down about this, but since then I’ve thought of a few things I can try to work on the close the gap. Besides rowing technique, I think I really need to strengthen my core. I usually have a pretty strong core but I haven’t done too many abs exercises lately. During the workout, I was slowing down, not because I wasn’t pushing myself mentally (I tend to have trouble pushing myself through the longer pieces), but because I simply wasn’t going fast. Core may have something to do with this. At the same time, this reminded me that I definitely have room for improvement on the longer workouts, because for those, the barrier is mental, so I know I am at least capable of doing better. So in summary, the workout was hard. One thing that made my day a little bit better was a t-shirt! My first piece of varsity athletic gear! The shirt was for my school winning some type of championship…no one was exactly sure what it meant, but still awesome! I wore it today with pride. Plus, it’s a really nice shirt. Normally I feel like feminine fitting t-shirts can be kind of strange shaped, but this was really nice!

After my workout, I was excited to try out my new chocolate protein powder!Image

A chocolate protein shake was in order! Being the cool person that I am, I took basically all the ingredients (except milk and yogurt) to the dining hall just so I could use the blender and avoid cleaning mine…Image

Into the mix went protein powder, cocoa powder, milk, plain yogurt, a frozen banana, and a spoon of peanut butter. Overall, the protein powder was pretty good. It was a little bit grainy. It’s not Whey, and I think Whey mixes better…But it doesn’t have any artificial sweeteners, which was a requirement for me because they usually leave a weird aftertaste that I don’t like.  I also probably put a little too much in….I also have vanilla protein powder that is whey, which I used for my protein bars. They turned out well despite the stevia in the powder, so maybe I should try making a protein smoothie with the vanilla protein powder and cocoa powder to see what happens. I also ate some fruit, as you can see.

After breakfast was class. I was overjoyed to find that the weather is warming up a bit! It was a single jacket day, for the first time in a looong time. After class, I had a sort of awkward amount of time. I thought about blogging, then decided that a quick nap was in order. It was only half an hour, and I’m not sure if I ever fell asleep, but it was rejuvenating all the same. I definitely need to be getting more sleep. Tonight’s goal is in bed by 10! I don’t have any work due tomorrow (although I always have things I should be working on), plus I have a long weekend coming up, so that should be an attainable goal. I woke up in time for lunch at my more local dining hall. I forgot how good lunches are now, way better than dinners!Image

Salad with sesame dressing, pesto tofu, and a cheese and chicken quesadilla. Plus salsa and some type of salsa mixture that appeared to contain avocado…not sure about that one. The pesto on the tofu was good, but the tofu in general would be so much better if it was cooked differently. It’s always the same, and I’m not sure how it’s made, but it’s always kind of tough. Oh well. Can’t win them all. 

After more class, I ate some pistachios and an orange before practice. I wasn’t hungry but I knew I’d be starving after practice if I didn’t eat anything.Image

I also had the last bite (literally! It was tiny) of my protein bars. I need to make something else like that to keep on hand for a snack, that I can just grab a few bites of. I’ve seen a ton of recipes for protein balls, so maybe something like that. Any suggestions?

After my snack, I was craving something sweet, but I couldn’t put my finger on it. Finally, I realized I really wanted super dark chocolate. I didn’t have any baker’s chocolate on hand, so I ate a small spoonful of peanut butter with unsweetened cocoa powder. Pretty darn good if you ask me!

Practice today actually went pretty well. I wasn’t feeling too great about it at the beginning because my legs were still dead from this morning, but my boat ended up getting into a great rhythm, plus the water was super calm. We got to row out way farther than normal, all the way into the bay! Nothing like watching a sunset from the bay, on a calm day!

After practice, I made myself dinner. Naturally, I snacked on trail mix while I did this. I seriously can’t prepare food without eating. Unfortunately, I totally forgot to grab spinach earlier, but this worked all the same.Image

This tofu is from Trader Joe’s, and it has a ton of flavor! I highly recommend it.Image

Plus this. It’s from whole foods, and it’s delicious! And look at that ingredient list! Awesome!

To make this:

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That’s dorm room cooking at its finest, my friends. I had a pouch of microwave brown rice, plus a leftover half avocado laying around (seriously, most people would kill to have half of an avocado laying around), plus broccoli which I brought back with me from break. Yum! Super simple, and super delicious. Plus, avocado makes everything better, right? For dessert, I had this:Image

On the left is the last of my frozen cherries. On the right? BEST IDEA EVER. Half of a microwaved banana, plus peanut butter.Image

I seriously don’t know why I ever messed around with microwave brownies. This is definitely where it’s at. Super healthy, and super delicious. I bet it would be superb with some chocolate chips added in (for when I’m not on my sugar challenge). I’m considering experimenting with this to make it into more of a cake-like thing, and possibly added oats and egg. We’ll see. I also considered doing something like that peanut butter apple crisp thing I posted yesterday. Like doing the base of banana and cocoa powder, then topping it with the peanut butter and oat mixture. How does that sound? 

So I’m going to go home a little bit during this long weekend, but I’m not sure how long. I don’t have practice, so I have some freedom. I was only planning on being home a day or two, but now I’m considering being home all weekend because there’s a nasty stomach bug going around my dorm, and I really don’t want to catch it! One thing I am excited about for this weekend is a little bit of freedom in my workouts. We don’t have anything assigned, so I get to do pretty much whatever I want! I’m super pumped to lift some weights on my own on Saturday. I’m going to do my all time favorite weights workout (more on that later). I’m also looking forward to a couple of shorter workouts on the erg to work on speed. 

Ok, now on to talk about my no sugar challenge! It’s going super well! I’m not sure why it’s so much easier this time around. It could be the additional effort I’ve put into eating better lately. It’s easier for me to resist sweets when the rest of my diet is healthy. But I’ve started to ask myself, what happens when the challenge is over? What do I do then? It’s easier to avoid sweets when there is a particular amount of time that they are to be avoided. But it’s not like I want to give them up forever. I definitely intend on indulging  a little right when it’s over, although this will probably be the time I will want them the most. Here’s the thing about me and sugar. In general, I have a pretty bad reaction to it. It makes me jittery. It makes me crazy- I feel like my hormones are all over the place. It makes me feel gross, and worst of all, it makes me crave it even more. Here’s the thing about my challenge: I wouldn’t say I feel better all the time now that I’ve cut out the sweet stuff. But I never feel bad. In the past, due to its addictive nature, I would often gorge myself on sweets! Which naturally left me feeling terrible. So I never get that anymore. Plus, the temptation of sugar often put some added stress into my life. I looove the science behind the metabolism of sugar, so I know just what it is doing to my body. But despite all this, sugar definitely tastes good. Hopefully I will have some more answers for myself by the end of this challenge. Maybe I could continue 30 day challenges, with a treat in between? We shall see! Either way, I’m enjoying this one.

Do you have any suggestions for my future with sugar? How do you find a healthy balance with eating sweets?

New Schedule

Hey everyone! 

I hope you had a great Wednesday! Mine was pretty boring. I’m going to just fly through my meals today. 

Breakfast:Image

Smoothie with 3/4 of a banana, soymilk, plain yogurt, and frozen strawberries and peaches. I topped it with peanut butter. On the side I had some granola, plus half a whole wheat english muffin with strawberry and plain cream cheese. 

I ended up going back for more food.Image

But halfway through I was full so I stopped. The pancakes are never as good as I expect them to be. Probably because I skipped out on syrup (dining hall syrup=disgusting, plus today was my experimental no sugar, sleep better day).

Lunch:

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A turkey sandwich with pesto, plus a salad I made for myself last night. The salad had mixed greens, artichoke hearts, tofu, and olive oil and vinegar. I decided to skip the tofu because it was bland and I already had another protein source. I ended up adding the lettuce from the salad to my sandwich to make it more interesting.

Snack:Image

Peanut Butter Vanilla Protein bars from yesterday.

Dinner was boring, I just ate some food in my room. Peanut butter sandwich:

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x2 plus frozen blueberries. I also snacked on some whole wheat crackers and this trail mix:Image

This trail mix is really interesting. I failed to read the label the first time I tried it and was definitely surprised by the spiciness! This trail mix would probably make a great salad topper as well.

How was my day? I managed to read almost an entire book on my phone today. Which, by the way, is a bad idea. I walked around in a strange daze all day and I felt an intense pull to continue reading, so I couldn’t stop! That will probably be my last for pleasure read of the quarter though because I always really involved in books, and can’t put them down. Plus, reading on a tiny screen for however many hours kind of messes with one’s eyes/brain. I also missed a workout which, long story short, is really bad because it was assigned and we had to report times…I’m definitely going to make ti up but it made me realize I have to be better about scheduling my workouts.

Tomorrow is going to be a death workout early in the morning. It’s a series of mini races on the rowing machine, and it has been known to make people sick. I’m not too concerned bout that happening to me, but I’m still going to eat very light beforehand. I’m glad I had a bland dinner as well, and guess what? No desserts! So it will be interesting to see the impact it has on my sleeping. I’ve also been hydrating like crazy in preparation!

What else is new with me? As I try to work out my new schedule, I’m realizing a few things. Since my meal plan allows me 14 meals a week, I get 2 meals in a dining hall per day (on average). Last quarter, I never came close to using all my meals, partly because I didn’t realize that I had enough time between classes to go to a dining hall for lunch. However, with my new schedule, I’ve realized a few things. 1. The dining hall food is probably worst at dinner time. 2. Smoothies are delicious, and I’ve started to crave them for breakfast over oatmeal in my room. 3. By the time I get back from practice in the evening, all my dorm friends have already eaten so it’s not like dinner is a social event. 4. It’s way harder for me to resist sweets in the dining hall at dinner than at lunch.

So, taking all this into consideration, I think I’m going to plan on fending for myself more for dinner. This will take some planning and a lot of creativity, so hopefully I can give you all some delicious recipes that use pantry/fridge staples! I already have a few ideas. 🙂

Have a great day everyone!

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Back in Action

Today was my first day back! Overall, it was a good day, but I’m starting to realize how tired I am now. I was feeling tired early last night, and a power outage in my dorm gave me the perfect excuse to go to bed early. As a result, I woke up a little before my alarm, yay! Before morning workouts, I usually have some type of quick bread and a cup of milk, but I forgot to get milk from the dining hall last night. Whenever I’m home, I make some type of quick bread and freeze it. I actually got my own freezer for my room so I can have a ton of different options for breakfast, because I have a ton of early workouts. Last quarter I had practice at 5:45 am most mornings, on the water. What was my preworkout fuel today? Banana bread!

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I’ve been waiting for an excuse to post the recipe for my favorite banana bread! Here is the recipe, it’s super healthy and low to no sugar, depending on your preferences. I got it from Nancy Clark’s Nutrition book (there’s also an app with all the recipes). So here’s the recipe, which I’ve modified slightly:

Ingredients:

4 well ripened bananas

1 large egg or 2 egg whites

2 tablespoons canola oil

1/3 c milk

1/8 c honey (or more to taste, recipe actually calls for 1/3 to 1/2 c sugar)

1 teaspoon salt

1 teaspoon baking soda

1/2 teaspoon baking powder

1.5 c whole wheat pastry flour

Instructions:

Preheat oven to 350

Mash bananas.

Add all ingredients except flour and mix well

Blend in flour, stir until moistened

Pour into 4×8 loaf pan, I recommend lining it in tinfoil

Bake for 45 minutes or until toothpick inserted in center is clean

Let cool for 5 minutes (in theory, i NEVER do)

135 cal, serves 12

For this particular batch that I ate from this morning, I added no sweetener, and added blueberries. Yum!

After enjoying my banana bread, I biked over to weights. In shorts and a sweatshirt. Bad idea. It was probably in the 30s, and I couldn’t feel my hands AT ALL by the time I got there. This is the first time I’ve done weights as part of rowing, and it was interesting. I’m really glad I’ve done a ton of weights already and know how to do all the exercises, because the trainer basically demonstrated what we were doing once, and expected us to do it. He didn’t teach the new people how to do snatches, or anything like that, and I cringed watching them. I just hope no one hurts themselves! The type of weights we did were endurance weights, which was different and kind of strange. Most of the exercises were with an empty bar, but we did a ton of reps of each exercise, without much of a break between sets. For example, we did sets of 40 squats with just the bar. I’m used to ding like 3-5 squats, with a heavy weight on. But it was a good workout. Immediately after weights, we had to do a timed run (it doesn’t have to be right after, but most people do it then because it was convenient). I finished the run in 34:08. The run is a loop of campus, and I think it’s probably around 4 miles, maybe less. It was a comfortable pace to me, and I think it compared decently to other people’s times. The funny thing was that I apparently do the run in the opposite direction as most people, so I passed post of the team at some point going the opposite way, and it was fun to give high fives. Great motivation!

After the run, I rushed to breakfast so I would have time to shower before class. Breakfast was a letdown. I was banking on a smoothie, and all the smoothie ingredients were out, but there were no blenders. And I wanted to grab bread for lunch because I didn’t think I’d have time to go to lunch, but all I could grab was a whole wheat english muffin.

Ok I totally forgot to take a picture of breakfast, but it wasn’t that exciting. I had a bowl of yogurt with frozen fruit (wanna-be smoothie), which was soooo cold, plus half a whole wheat english muffin with regular and strawberry cream cheese, plus some scrambled eggs.

After showering, I was getting my things together, and decided to make a peanut butter sandwich with the english muffin for lunch, when I realized I couldn’t find the english muffin. I searched everywhere! I mean, who the heck loses an english muffin?? My theory is that I left it at the dining hall, which would be preferable to finding it in 2 months.

I didn’t think I’d be able to return to my room before practice, so I tried to subtly dress for practice. Scarves hide all!

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Like the new scarf?

I had 2 morning classes. I thought I was going to be booked through until practice, but I ended up not having a chem section so I was able to get a real lunch. I’m optimistic about my classes this quarter. I wasn’t a big fan of my classes last quarter. My math class (linear algebra) was the hardest class I’ve ever taken in my life, by far. It was also pretty painful. I’m actually looking forward to my math class this quarter. It is Multivariable Calculus, which I actually took in high school, and the topic just makes so much more sense to me.

Since I was planning on a peanut butter sandwich for lunch, I decided to do that at the dining hall.

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Pb on whole wheat bread. I was planning on just having a garden salad with it, but I couldn’t pass up some type of brussels sprout salad either. Plus, I had to have one of the stuffed tomatoes, stuffed with breadcrumbs and cheesy goodness. And of course, I came prepared.

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I brought my own peanut butter! I’ve probably consumed a ton of trans fat in the form of peanut butter at the dining halls here and at training camp, so I really want to prevent that.

Are you ever influenced by watching people eat? I have a bad habit of seeing someone eat something, and then deciding I have to have it, like it was somehow justified because someone else was eating it too. I never realized that would happen when I saw a stranger eating something. That led to this

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It’s some type of raspberry crumble bar. It’s oaty with raspberry filling, and is pretty good, but nothing special, it’s at the dining halls all the time.

After lunch I stopped by my dorm to grab a jacket for practice; BEST DECISION EVER, practice was cold! I had one more class of the day before practice. I was a bit concerned about getting to the pick up location by 3:15 if class ended at 3:05, but there was another girl from my team in my class, and we made it no problem. Before practice, I snacked on this:Image

It’s by far my favorite NuGo bar. It has way more flavor than the other NuGo Slim bars, and the regular NuGo bars are too sweet for me.

Practice mostly consisted of re-reigging the boats. We had the world’s shortest row afterward. However, something did happen. We got stuck in the sand. I never realized that a) that was possible and b) I should be concerned about it. The tide was super low today, so I guess that was the problem. It was bizarre, we were rowing along, and then all the sudden it got heavy and we weren’t moving. Since I was in the back of the boat (but the front in terms of what hits the sand first), I was about ready to climb out and start pushing. We ended up getting out of it by backing, but in the process we came dangerously close to hitting a channel marker. It definitely didn’t help that it had already gotten dark. There’s something really cool about rowing in the dark, it’s so peaceful, but it can also be difficult when I can’t see the water. I’ve never rowed at night before, but I think I prefer rowing in the early morning.

We made it back in time for dinner (yay), although dinner wasn’t spectacular.

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Spinach salad with raspberries, which was good, but eating spinach is difficult to do neatly. I had some steamed cabbage and brown rice, and some random roasted veggies with mushroom gravy, plus a few potatoes. I topped it with a piece of grilled chicken for protein. It was an ok meal, nothing to write home about. Dessert?Image

It’s definitely a dangerous thing to have unlimited access to frozen yogurt. I had half vanilla half chocolate, with cocoa puffs and peanut butter (yes, the trans fatty kind. ugh.). Some habits die hard, and apparently having chocolate peanut butter and cereal was a habit I developed at camp. I was feeling pretty decent about my day of eating, not too bad for a first day back.

However. Back in my dorm….I chatted with some of my friends, who happened to share my love of food, which naturally ended in snacks. They were reasonably healthy, dried fruit and nuts, plus naturally I had to finally crack open my favorite peanut butter! I also opened my new 99% cocoa dark chocolate. I love super dark chocolate. I will eat straight baker’s chocolate, but 99% is so much better because it was way smoother. But my roommate also brought back a Costco sized pack of Hazelnut chocolates….

I have the tendency to want to eat whenever anyone else eats. Sympathy eating, if you will. If I want to survive college, it’s probably not the best thing. Especially if I’m eating meals with my crew teammates who are a foot taller than me and outweigh me by like 50 lbs. At least if I want them to still outweigh me by 50 lbs! Tomorrow I’m having a Guacamole party with the avocados I brought from home, so I want to try to plan that into my day in terms of meals. What concerns me most is if my food gets in the way of my workout. And as my workout intensity increases, nutrition is key. As I said before, old habits die hard. So basically I just need to get back into better habits. As I think I’ve talked about before in another post, I’m a huge underdog in terms of rowing. I need to take every advantage I can get, and my knowledge of nutrition could be that edge I need. Interestingly enough, I find that when I’m better at resisting sweets, I’m also better at pushing myself through physical pain on while rowing. Go figure. Here’s to a healthy week! The good news? Tomorrow’s workout is on my own, and no class until 12:30 so I get to sleep in !

How was your day?