Hello, hello!

Happy mid-week/almost Friday! I thought I’d do a workout/zoo/food update here today spanning yesterday and today!

Yesterday morning began with Cinnamon Apple Cheerios and Crossfit, as per usual. For strength we did max weight for pull ups. LOL. I can’t do weighted pull ups. So I worked on strict pull ups. I sort of got one! Just a little kick at the end…getting closer! The WOD was 100 double unders, 80 kb swings, 60 goblet squats, 40 hand release push ups, and 20 pull ups. Plus 100 V ups at the end (which I’m sore from because I’ve been entirely neglected abs. oops).

Breakfast was one of my favorite fall breakfasts, and in my opinion, the best use of Trader Joe’s Pumpkin Butter.

Cottage cheese with pumpkin butter and sunflower seed butter. I love that sweet and salty!

And zoolife: fall is full swing here in St. Louis. Zebras eating fall leaves? Too cute!

Lunch: All summer and fall I rocked the goat cheese, peach, and chicken salad (with balsamic). Peaches are pretty solidly out of season now, so I’ve switched it up with apple and Irish Cheddar, and now, Bosch pear, chicken, and parmesan, with Champagne vinaigrette. Plus GF crackers on the side.

For snack, I had my typical Luna bar, plus some candy that has been finding its way into the lab.

After work on Wednesday, my coworkers and I stayed afterwards to go to Boo at the Zoo. The Zoo does not hold back on decorating, and Boo at the Zoo is an opportunity to see everything lit up at night. I apologize for the photo dump.

I was STARVING by the time I got home. I cooked up a fast dinner of a salad with champagne vinaigrette, an over easy egg, goat cheese, and hummus. Plus buttered GF toast on the side.

For dessert I made another pumpkin microwave bake. Semisweet chocolate chips, pumpkin pie filling, egg whites. Plus a pumpkin cookie.

This morning (Thursday) I did a 3 mile run. Nothing crazy. 9:45 pace which is average/easy effort. Right now I’m not really doing more than 3 miles because both feet sometimes start to feel weird things with more than that. I’m accepting that I can’t run long right now. I spend a ton of time on my feet all day and walk miles and miles around the zoo, so I realize I can’t stress my feet with longer runs. Not worth risking another stress fracture.

Breakfast was a flapjacked muffin and blueberries.

When I was getting ready for my run, Scooby and Yoyo were rolling around play-fighting. I guess they got over it, because when I left for work, this is how I found them:

Can we take a moment to appreciate my other 2 babies?

She walked out of the den with straw stuck to her face!

Lunch was an exact repeat of the previous day.

So our polar bear is playful. I walked up today to find a brown polar bear. Looks like someone is pretending to be a brown bear for Halloween! I had to keep explaining that yes, he is a polar bear. He’s just extremely dirty. Oh Kali.

And then he jumped into the water, creating a cloud of dirt.

For snack I had one of these chocolate chip granola bars. They’re actually really good. They remind me of a donut for some reason that I can’t explain.

For dinner, I made a pretty mediocre grilled cheese. I was using frozen bread. I thawed it in the microwave but I guess not enough. the cheese didn’t get melty enough in the middle. My kale salad was also mediocre because I didn’t have enough lime juice left.

 

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I feel like this evening was one of those days I had a bottomless appetite. I made another pumpkin pie thing for dessert and had a few pumpkin cookies. I kept expecting to get full and I kept not. But now sort of regretting that because I’m finally feeling eating all that food at once! Do you ever have those bottomless days?

That’s all I have for today! I have a busy few days ahead! I have Halloween festivities followed by more traveling!

What’s the magic tip for making grilled cheese?