Heyyyy happy Wednesday! We’re halfway through the week…although my school work is very end heavy this week so that’ll be interesting…But it also means…time for What I Ate Wednesday! Thanks so much to Jenn for hosting.

Today’s post is going to be a little different…My eats haven’t been crazy exciting lately (thanks #dormlife), so I’ll give you guys an idea of what those are looking like, as well as what’s new with me. Then, I’ll move on to some of my favorite foods from home that I seriously miss eating.

I went on a late night boba run with my sister for some sisterly bonding. This was a jasmine milk tea, and it was phenomenal! I know a lot of people are obsessed with boba around here, but I actually haven’t had it that much. I’ve always liked it when I’ve gotten it though!

This morning I went to a spin class and then ran 3 miles. I had to show you guys a picture though because I <3 this shirt!

And without further ado-here are some of my random dorm eats.

Raspberries and sunflower seed butter, with a side of chocolate milk post workout.

Soo funny story about that egg. I almost made a huge mistake with that egg…in that I grabbed an egg from the fridge, and it felt funny. I kept shaking it, and something felt wrong. But I kept convincing myself nothing was wrong…I finally went back to the fridge to check where I got the egg from…yeah, it was clearly a raw egg. That I was about to throw loose into my backpack.  Whew.

Eats from the last couple of weeks. Half of the above came from my freezer-can you guess which?

And pumpkin-y snack-y goodness:

Cottage cheese with pumpkin butter=BEST THING EVER. Seriously-go try it. To kick it up a notch, add sunflower seed butter, cinnamon, or apple chips (pictured below).

Also…there’s an open can of pumpkin pie filling in my fridge right now…a soon to be empty can of pumpkin pie filling. Ok, maybe it’s not the healthiest option, but it has to be healthier than eating an actual pie, right? It’s crustless! (And oh so delicious.)

But here’s the thing. I came back from class STARVING today, so I stuffed my face with pumpkin goodies…less than an hour before Crossfit. This is not a good combination my friends. My stomach was definitely off when I left, and I debated skipping dinner but in the end decided it would probably be best to just eat. Does anyone else have the problem of when their stomach feels off, they overeat because they have trouble telling how full they are? I kinda had that issue. I think I’m really thirsty too…huh.

Also-somehow my dining hall managed to mess up corn on the cob. I mean, come on! How is that possible??

And on that note-here are the things I miss most that I just don’t have access to anymore. Cue the violins.

Fig and goat cheese salad with grilled chicken.

Green protein smoothies.

Turkey burgers and zucchini fries.

Hummus salads with runny yolked eggs.

Spaghetti squash and turkey meatballs.

Confession: after looking through my food pictures from the summer, I’ve concluded that a lot of the things I miss so much I could easily eat…if I planned ahead a little and wasn’t so darn lazy! I miss my smoothies so much…so I should just deal with the pain of cleaning my blender, and actually make ice cubes. There are a lot of salads that were so delicious I enjoyed this summer-and with a little planning, I can easily have all the ingredient necessary. Wow, this post ended up being pretty educational to me! That’s all I have for you today-have a great Wednesday!

What summer foods do you miss? I miss mangoes. A lot.