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Choosing the Right Social Media

Let me just preface this post by saying that I’m not going to stop blogging.

That being said, I’ve been feeling a little lacking in motivation lately. And then I started to wonder if it’s holding me back. If constantly focusing on food/fitness is affecting me or making me obsessed.

I also haven’t been as involved in the blogging community lately. I blame this on the fact that I read lots of blog posts during my commute on my phone, and it’s a pain for me to comment on my phone, so I just don’t.

And don’t get me started on the fact that anytime I open Instagram I get hungry.

After some thinking, I’ve decided to step back a little bit in certain ways. For one thing, my phone has zero ability to hold charge, and I can’t make it through a day even without browsing social media. So I’m kind of forced to stop using my phone to browse things during my commute because Googlemaps are important for me to get home within a reasonable amount of time (yayy public transportation), so there’s that.

So here’s what I decided. One of my favorite forms of social media, Instagram, has to go. It’s influencing me too much. When I find myself about to go out and buy a Quest bar, I know I’m in trouble. Not that there is anything wrong with Quest bars-I know a ton of people love them-but they turn my stomach into knots and they have nuts (and I know I’ve reacted to them before). So when an app has me on the verge of going out and consuming an allergen, I know it’s time to step back.

I decided to be more active on Twitter. I like Twitter because it’s a small place to keep track of everything, and it’s easy to keep track of what is going on in the world.

I decided to stop reading so many blogs on my phone (partly not by choice but by necessity), and instead read them on my computer, where I can comment, interact, be more mindful, and not get run over by a bus in the process (#commutingproblems).

I think to reignite the blogging spark I need to be more active and go out there and find and read new blogs, and comment on my favorites.

I also would like to be more representative of what I’m actually doing on my blog. I guess I partly feel less motivated to blog when I’m having ice cream every day and I’m supposed to be promoting health, but ice cream is part of health.

I also worry about posting my exercise schedule. I always worry I’ll be judged for what I do-I’m not obsessed with exercise, I just really like it. I like my Crossfit friends, and love exploring DC by foot on my runs. For me, I can run in the morning and then do Crossfit at night. But that’s just what works for me! (And I definitely don’t do that every day-just to be clear).

But I’ve found that talking about exercise on my blog is a way to express all my thoughts on anything exercise related without annoying the heck out of everyone in real life. I always have to hold myself back when I see my family or all I find myself talking about is my latest run or WOD.

So that’s that. I’m going to be discussing this more later, but I’d love to hear your thoughts on social media. And since this is a food and fitness blog, here’s some food:

Breakfast: Banana custard made in the microwave because I didn’t want to dig and find my pot.

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Lunch was the typical green bean salad and milk, plus yogurt, sunflower seed butter, and a twist-nectarine! (Not blueberries like every other day for the past 2 weeks.)

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And dinner was at the Whole Foods Salad bar.I normally get soup+bread there for dinner on Mondays, but after trying some of the garlic-y kale the other day, I’ve been wanting more! I need to do a copycat version-it is delicious! I had that topped with Southwest chicken and some other random salad bar items. And then I impulse bought a huge piece of corn bread and ate the whole delicious thing. Cornbread here is so much better. I guess since it’s sort of the South?

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And thanks for sticking with this post!

Thoughts on social media?

WIAW-Soup!

Happy Wednesday! Remember how last post I wrote from the airport during my delay? Well…I didn’t get back that night. My flight kept getting pushed back later and later, and then we were switched to a much smaller plane and the plane was way overweight…so I spent another night in NY. I got to spend some extra time with family at least! Never mind the 6 hours spent at the airport…

Monday’s flight went without a hitch, thankfully!

Anyways, despite that whole debacle, let’s celebrate Wednesday! Thanks to Jenn for hosting the fun!

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When I got to the airport Monday, I thought I deserved a cappuccino. Decaf though! IMG_8782

 

I also picked up a whole wheat chicken wrap with balsamic. So good!

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I actually made it back in time for Crossfit that night, and worked on back squats with a pause at the bottom (it’s way harder-believe me!) and handstands. I actually held a handstand! Briefly, but still! I had a spotter, and then suddenly I wasn’t waving around anymore-and it surprised me so much I hopped down pretty much right away! I’ll expect it next time!

Afterwards, I went to Whole Foods for some things for the week and dinner. I had Minestrone with cheddar, and a whole wheat roll. Plus an unpictured kombucha.

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Since this is totally relevant to food (not), I’m still going to include it. My new room is really cute!

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This morning, I woke up super early to run 4 miles. It was very dark out. And humid. But I felt good and maintained a decent pace-and more importantly didn’t trip and fall on the brick paths!

Since I don’t have run pictures, I’ll show you a few of my new commute…over the Potomac and into a different state…

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Breakfast was some amazingly large blueberries and an abnormally large banana topped with sun butter.

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Lunch was too ugly to merit a picture, but snack was blueberries and plain yogurt in a sunflower seed jar. Thank goodness too, as I didn’t have any of the right sized tupperware!

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After work, I headed to Crossfit. We worked on split jerks, and then the WOD was the following:

10 minute AMRAP partner workout:

Partner 1: 3 curtis P’s (dumbell hang snatch, lunge left, lunge right, push press) and then bear crawl WITH dumbbells the length of the gym and back

Partner 2: hold hollow rock position

Switch after each round.

It was a fun one…not as annoying as I was expecting-I normally hate dumbbell cleans.

After Crossfit dinner was something super easy-balck bean soup topped with cheddar, and a side of corn bread from Whole Foods. The corn bread at WF is way better here than in CA…

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And now I’m off to make sure my carrots aren’t burning!

Have a great Wednesday!