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OutRun, DC Workouts, and Friends

WHEW.

I have had a busy day, and loved every minute of it!

But first, I have to back up to last night to talk about some food things-new to me places and baking!

For dinner, after passing a multiple Sweet Greens on my way home, I finally decided to stop in. For those unfamiliar with it, it’s a salad place. I was a little surprised by how expensive the salads were but they were made with all local ingredients so I guess you get what you pay for! I went with the guacamole salad (because avocado!) which really did taste like fresh guacamole! It was really lime-y, which I normally don’t love but it was really working here!

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After dinner, I stopped by the store to pick up some ingredients for banana bread. I haven’t made it in forever, and while I may not have many cooking utensils, I did get a loaf pan! (And I know I still owe you guys the lemon poppyseed banana bread as well!) Banana bread is my thing. I modified a recipe and I’ve never made a variation that hasn’t worked. On tap for last night was blueberry banana bread! I used my banana bread recipe (adapted from Nancy Clark’s recipe) and omitted sweetener, and added about 3/4 c fresh blueberries. I have a friend in DC for the sumer as well, so she came over to bake with me! I quickly realized I didn’t buy a mixing bowl….so pot it was! My oven is also really weird and tiny, and for some reason the bread was only cooking on the top until I moved it to the bottom wrack, but it still came out well!

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I have a 4th of July variation I really want to make-what do you think of red, white, and blue banana bread?

Saturday morning, I was in for a treat. I signed up to do a free OutRun! It’s basically a boot camp mixed with running, for a 90 minute workout, put on by Roam Fitness. The 90 minute weekend runs are free, but there are shorter ones during the week that are not.

Before the workout, I fueled up with banana bread and cherries.

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Then, it was go time! I took the metro to get there, and it was a fairly easy trip.

When I arrived, everyone was super welcoming and friendly. I don’t have a lot of pictures from the workout but it was a good one! I think we covered about 4 miles, with bootcamps interspersed. We did all kinds of things, but to name a few: jumping jacks, planks, Indian Runs, stairs, stairs with a parachute, ladders, and abs. The list goes on. It was super fun, but definitely hard. I loved getting to explore the city on foot and go to new places! And guess who I ran into?

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Anne, from Fannetastic Food! I actually found out about this workout from her blog, and since I’m now in this city, I figured why not check it out? She was really nice and fun to talk to, and even hung back with me while I was dying going up a hill with the backpack of water! Plus, she answered my constant questions about where we were, since I’m really trying to learn the lay of the land! For more pictures, check out her blog because I’m sure she got more than I did!

Running up said hill was definitely worth it for the view of DC though.

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This was a fabulous workout. That being said, you definitely need a fitness base. There wasn’t a huge group today so I imagine the pace groups would split up more if there was, but I definitely found myself pushing the pace a bit, and it was hard! It was so much fun though, and I know these types of workouts and the work I put in now are what are going to help my PR in the fall. Like I’ve said before, I need to run fast to get fast!

Also, you know it was a great workout when you’re starving all day!

Before I go into the rest of the day, I want to spend a moment talking about the DC fitness community. It’s seriously fantastic. I’m soaking up every bit of it and loving it. Just this week I’ve:

-run through the monuments

-run up the Lincoln Memorial stepsx100000 at 5:30 in the morning

-PRed twice at a Crossfit named the best box in DC

-got my butt handed to me at a super hard run club run along the waterfront

-gone to OutRun

It’s a lot for a week, but there’s seriously so many awesome things I just can’t help myself! I’m sure things will slow down once half training really kicks into year, but until then, I’m just going to continue to love it. Plus, everyone is so nice and welcoming!

Ok-back to the regularly scheduled programing (aka food). For some reason I decided that a hot cappuccino was perfect after a hot and sweaty run.

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I then snacked on some dried mango while I made some scrambled eggs with Manchego and spinach.

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Also, maybe it’s the heat, but grapes have become the greatest thing ever in the past week.

Later that afternoon, I met up with some friends from school who are also here, and we went to the Folklife Festival, which is a cultural type of festival that the Smithsonian puts on in the National Mall. This year’s focus was China and Kenya. We wandered around and watched some shows, and cooking demos! Also, we saw professional storytellers from Kenya! What a cool profession!

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Afterwards, we walked over to an Asian Fusion place for dinner. It was fairly far, but I wore my trusty new pink running shoes to save my feet, and man was it a good decision! I walked everywhere tonight! (Hence the above collage.)

For dinner, I had mixed veggie an chicken stir fry.

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After dinner, one of my friends split off, and we ended up in an Uber right around the area I had run in that morning! I felt insanely knowledgable because I knew where we were, and how to get to the Metro. Gotta love fitness adventures to tell you where you are! We decided to get ice cream, so took the Metro to a place that ended up being closed. We wandered around until we found a burger and shake restaurant that had frozen custard. That was a good decision, after being out in the hot sun all day!

I chose vanilla custard with salted caramel sauce and chocolate truffle cookie dough. It was delicious!

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We then hopped around the city again to see a movie. It was great, wasn’t awful, but I wouldn’t recommend it.

But what a day! I’ve been EVERYWHERE. On the schedule tomorrow is the Farmer’s Market! I have to make the most of this city, right??

Have you ever lived in a city? Any ideas what I should do while I’m in DC?

 

To Row or Not to Row

 

 

Happy weekend! Hopefully everyone has been having a good weekend so far. I missed posting yesterday, I had another paper to write last night that was due at noon today, and I had practice all morning so I had to do it last night. Seriously, who assigns a paper to be due at noon on a Saturday? Well, let’s go over 2 days then! 

Friday morning began with weights. There are 2 options for times for weights, 6:30 and 8:30. I have class at 10, so I usually go to the 6:30 so I have enough time to completely finish my workout, eat, and shower. As you may know, I haven’t gotten much sleep lately, so Friday morning when I woke up I just was not feeling it. I got ready to go, and was running pretty late so I decided to just go back to bed and go to 8:30 weights. Since it was Friday, I could move around my schedule a bit and go to a 12:15 lecture instead of my normal 10 am lecture, so I didn’t start class until math at 11. 

Weights absolutely smoked my hamstrings. We do 2 workouts for 3 weeks. Last Friday’s workout left my hamstrings completely sore up until yesterday. Ohh RDLs how I love you. Yesterday, I did more and heavier RDLs, so this week should be interesting. In theory, I should be getting more used to it, so we’ll see. I’m pretty sore right now, but it’s nothing terrible. 

After weights, I made myself a Chocolate Post-workout Recovery Drink. Image

I didn’t exactly mix in the cocoa powder completely…It’s amazing what 8 little ounces of fluid can do for muscle recovery. I instantly felt 1000x better. 

I also enjoyed some frozen cherries.Image

After my first class, I decided to get a little caffeine, because Chem definitely has a tendency to make me sleepy, and I have been behind on sleep for a while. 

I found a little cafe that I had never been to before, and ordered the only coffee drink I recognized (I’m obviously such an expert), and went with an iced latte. Even though it was freezing out. Image

For those of you that don’t know, my campus is mainly a biking campus. When I got here, I hadn’t ridden a bike since I was maybe 8. Soo the first month was interesting. But now I’ve gotten proficient enough that I can carry a fancy coffee drink while biking! Score! That is definitely the sign of a true college student. 

I’m not a big fan of the taste of coffee, but I’m getting more used to it. I also don’t need a lot of caffeine to wake me up, and even though I didn’t finish this drink, I was a little jittery. But here’s the weird thing. I’ve noticed that at some point when I’m drinking a coffee drink, it starts to taste more bitter than normal. And I have the impression that this is the point of my caffeine tolerance. Like if I keep drinking it after it starts to taste more bitter, it will be too much caffeine for me. I’ve noticed this before. Has anyone else noticed this? Is it a real thing? Am I a freak of nature?

After class, I took a brief nap. (pshh what coffee?) When I woke up, I enjoyed a piece of banana bread and an apple heated in the microwave with cinnamon. Image

Banana bread? Where did that come from? I thought my freezer was empty?

Delivery!Image

My mom brought me some bread to freeze! She had class here, so she brought me this, and my new toy:Image

A hand vacuum! My dorm has a vacuum, but a) it’s from the 1980s and b) I live in a college freshman dorm. I recently saw what someone used it to clean up. Never again. So now I have this little guy, which works great! I’m going to vacuum way more now!

Anyway, back to the banana bread. My mom used my favorite recipe, which can be found here.

Practice went well. It was interesting because we were short a coxswain (the little person that yells at us and steers the boat) so we had an injured rower cox us. She was actually really good, but I felt really bad for her because she’s really tall and the places where the coxswains sit is tiny! I was definitely cracking up some of the time because she kept forgetting she had a microphone on, and was being projected by speakers in the boat. Especially when she was complaining about some sailors docking their boats on our dock!

After practice, I came back and made one of my favorite meals ever, that conveniently can be made in my dorm room. Image

Yes, you can make scrambled eggs on a paper plate in the microwave. Saving dishes baby! I cannot fully describe how awesome this meal is. Egg beaters (liquid egg whites), spinach, mozzarella, pesto, and avocado. So delicious. Image

 

 

 

Followed by cocoa powder and banana! This time without peanut butter though. So sad. More on that later. I ran into the dining hall to grab some veggies for later, and a piece of whole wheat toast. I ended up heating up the veggies with some coconut oil and salt, which was tasty.  Image

 

 

Plus some more frozen cherries! After dinner, I cranked out my paper. My paper is on the causes of obesity in the United States, which is a topic that is super interesting to me. I actually found myself getting too excited as I was doing research. So when I write my final research paper on sugar, things are going to get interesting…After cranking out my paper, I went out to find some friends. 

 

 

 

This was an incredibly difficult week for me, both emotionally and academically. I began to realize how much time rowing takes up, and I became concerned that I would not be able to keep my grades up if I kept rowing. I finally decided I needed to quit. This was Wednesday night, when it was 12:30, I was doing a hard problem set, and I had an early 2x6k the next morning. Making that decision was really tough emotionally. BUT. I changed my mind. The 2x6k, combined with afternoon off gave me the motivation and energy I needed to keep going, so as of now I plan to continue. 

 

 

 

Being the intelligent person that I am, I ended up staying up way later than planned. 4 hours of sleep? Ick. This week was kind of a pyramid for me of sleep, minus Thursday. 8, 7, 6, 5, 4 hours of sleep. Yay. But a 2 hour nap after practice certainly did the trick!

 

For practice today, I rowed with the lightweights because they needed a few extra people to fill out their boats. Unfortunately, the other open weight girl who was supposed to come as well didn’t get the memo…so we still had a bad number of people. That meant that instead of rowing in a 4, I switched off in a pair. Which gave me 30 minutes on the spin bike to wake up before I had to be on the water, which was fabulous. <I rowed in a pair for the first time, which is 2 rowers, each with one oar. We had buoys to make it more stable, thank goodness. We also had a 30 minute erg piece. I never realized how weird it would feel to go from rowing on the water, straight to stationary rowing. I also realized that if our ergs were later in the day, they would be so much easier for me. That or I'm getting in much better shape, which is possible. Last week, I finally got my heart rate as low as it is supposed to be for our long ergs for the first time!

One nice thing about rowing with the lightweights, is that I was back 2 hours sooner. Our Saturday rows are super inefficient. We got back just as brunch was starting!Image

mexican salad with loads of avocado, and frozen fruit. Plus this:Image

x2 with thawed blueberries on top! So good!

After brunch, I took a very nice and much needed nap. This day has been really low key for me. I was planning on lifting today, but I just didn’t feel up to it. I spent most of the afternoon reading. Tonight will be low key as well, I plan on getting some work done. I want to re-watch Sugar: The Bitter Truth for my paper, so maybe I’ll do that tonight. Since I finished my paper already, I feel like I’m really ahead on the weekend!

This afternoon, I decided to check out The Market, which is a mini grocery store on campus that I had not gone to before. It was actually really nice, they had tons of stuff. I got 2 beautiful and huge Fugi apples. In addition, I got several other non-nut containing snack items. And naturally I had to break into them right away. Image

I actually really liked these! They could definitely be eaten as a healthy alternative to potato chips. Image

There may or may not be any left…ImageImage

I wanted to find a low-sugar bar that didn’t have nuts. This one was pretty good, I will most likely use these in the future when I need something on the go. It has 0g of sugar, but it has sugar alcohols. I’m not exactly sure what their metabolism is like, but I think it’s a step up from other artificial sweeteners, and it tastes less weird. 

I was feeling adventurous for dinner today, and I wanted to do something different, especially since I really don’t like Saturday nights at my close dining hall. But then I realized I didn’t have a ton of time before my dance rehearsal, so I just ran in quickly and had a super carb heavy, and no terribly satisfying meal (which is especially unfortunate because right after I ate, my sister texted me about going out to dinner with my parents to what was probably a much better place, but I had dance rehearsal plus I already ate).Image

The pesto pasta today was whole wheat, and so was the garlic bread! I definitely went back for more garlic bread, plus watermelon and some con pops. Also, I actually had to get a new salad because I topped this one with tons of salsa, which turned out to be SUPER spicy, and I couldn’t even eat it!

So what is this dance rehearsal for? Did I suddenly decide to become a dancer? Hah. No. For crew, the freshman have to do a performance in front of basically every athlete as my school, and it’s a fundraiser. I have to do a line dance, and the Hoedown Throw Down from the Hannah Montana movie. I am no dancer. This is so difficult! I have absolutely no grace or coordination! And the performance is in just over a week! 

Ok, so today was Day 2 with no nuts. And I think a few days with slightly reduced nuts. It’s so hard! I need to find new things to top oatmeal, or my banana mixture. I’m getting some unsweetened coconut, so hopefully that will do the trick! I could go for some tropical banana oats! My other idea was apple cinnamon banana oats. Or stirring blueberries into banana oats. I really like the base of banana though. Another thing I have to worry about is actually getting some healthy fats in my diet without nuts. I am hopefully getting some chia seeds soon as well. I actually really like chia seeds and the crunch they give! Especially in granola bars! So how is the whole no nuts thing going? I’m pretty sure my skin is clearing up, which is both good and bad, because it means that I am most likely allergic, and should eat significantly fewer nuts, but at the same time, my skin should be better. So we shall see. I was going to talk about another topic today, but seeing as this post is already super long, I’ll save it for tomorrow. Here is a little teaser: Real Food!

What do top your oats with? What is your favorite source of healthy fat?